aromatic and spicy

Hot Bush Sambal & Smashed Avocado

Delicious multi-layered flavours and aromatic spices of Hot Bush Sambal give a nice zing to smashed avocado and poached eggs, spring rolls, rice salads, stir fry noodles, nasi goreng, fritters, pasta and as a marinade for chicken and seafood.

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Sweet and smoky

Tomato and Purslane Relish & Falafels

With sweet and smoky undertones, Tomato and Purslane Relish packs a flavour punch to falafels, sushi, quiche, salad sandwiches, burgers, meatballs and stews.

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Tart and tangy

Davidson Plum Paste & Crispy Duck

The distinctive tart and tangy flavours of Davidson Plum Paste pairs well with duck/game meats and the underlying savoury caramel profile is sensational with cheese, yoghurt, porridge, pastries, pancakes, fruit platters.

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Salty and spicy

Pigface Mustard Pickle & Honey-glazed Ham

The salty, slightly spicy flavour of Pigface Mustard Pickle is ideal with honey-glazed ham, sausage rolls, cheese, falafels, pasta, mussels, corned beef sandwiches, or add to white sauce for pickled pork.

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Smoky and irresistible

Bush Ghanoush Tapenade & Pizza

The saucy smokiness of Bush Ghanoush Tapenade is irresistible and delicious on pizza, kebabs, bacon and egg burgers, parmigiana, seafood, steak, lamb, chicken and goat.

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Sweet and earthy

Beetroot Relish with Anise Myrtle & Charcuterie

The sweet and slightly earthy flavours of Beetroot Relish with Anise Myrtle go well together with charcuterie, scrambled eggs, bratwurst, roast pork and chicken schnitzel.

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aromatic and spicy

Hot Bush Sambal & Seafood

Delicious multi-layered flavours and aromatic spices of Hot Bush Sambal give a nice zing to seafood, rice salads, stir fry noodles, nasi goreng, fritters, pasta, smashed avocado and poached eggs.

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Sweet and smoky

Tomato and Purslane Relish & Quiche

With sweet and smoky undertones, Tomato and Purslane Relish packs a flavour punch to quiche, salad sandwiches, falafels, sushi, burgers, meatballs and stews.

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Tart and tangy

Davidson Plum Paste & Spring Rolls

The distinctive tart and tangy flavours of Davidson Plum Paste pairs well with spring rolls, duck/game meats and the underlying savoury caramel profile is sensational with cheese, yoghurt, porridge, pastries, pancakes and fruit platters.

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Salty and spicy

Pigface Mustard Pickle & Pork Sliders

The salty, slightly spicy flavour of Pigface Mustard Pickle is ideal with pork sliders, honey-glazed ham, sausage rolls, cheese, falafels, pasta, mussels, corned beef sandwiches, or add to white sauce for pickled pork.

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Smoky and irresistible

Bush Ghanoush Tapenade & Kebabs

The saucy smokiness of Bush Ghanoush Tapenade is irresistible and delicious on kebabs, bacon and egg burgers, pizza, parmigiana, seafood, steak, lamb, chicken and goat.

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Sweet and earthy

Beetroot Relish with Anise Myrtle & Schnitzel

The sweet and slightly earthy flavours of Beetroot Relish with Anise Myrtle go well together with chicken schnitzel, charcuterie, scrambled eggs, bratwurst, roast pork.

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