Hot Bush Sambal & Smashed Avocado
Delicious multi-layered flavours and aromatic spices of Hot Bush Sambal give a nice zing to smashed avocado and poached eggs, spring rolls, rice salads, stir fry noodles, nasi goreng, fritters, pasta and as a marinade for chicken and seafood.
Tomato and Purslane Relish & Falafels
With sweet and smoky undertones, Tomato and Purslane Relish packs a flavour punch to falafels, sushi, quiche, salad sandwiches, burgers, meatballs and stews.
Davidson Plum Paste & Crispy Duck
The distinctive tart and tangy flavours of Davidson Plum Paste pairs well with duck/game meats and the underlying savoury caramel profile is sensational with cheese, yoghurt, porridge, pastries, pancakes, fruit platters.
Pigface Mustard Pickle & Honey-glazed Ham
The salty, slightly spicy flavour of Pigface Mustard Pickle is ideal with honey-glazed ham, sausage rolls, cheese, falafels, pasta, mussels, corned beef sandwiches, or add to white sauce for pickled pork.
Bush Ghanoush Tapenade & Pizza
The saucy smokiness of Bush Ghanoush Tapenade is irresistible and delicious on pizza, kebabs, bacon and egg burgers, parmigiana, seafood, steak, lamb, chicken and goat.
Beetroot Relish with Anise Myrtle & Charcuterie
The sweet and slightly earthy flavours of Beetroot Relish with Anise Myrtle go well together with charcuterie, scrambled eggs, bratwurst, roast pork and chicken schnitzel.
Hot Bush Sambal & Seafood
Delicious multi-layered flavours and aromatic spices of Hot Bush Sambal give a nice zing to seafood, rice salads, stir fry noodles, nasi goreng, fritters, pasta, smashed avocado and poached eggs.
Tomato and Purslane Relish & Quiche
With sweet and smoky undertones, Tomato and Purslane Relish packs a flavour punch to quiche, salad sandwiches, falafels, sushi, burgers, meatballs and stews.
Davidson Plum Paste & Spring Rolls
The distinctive tart and tangy flavours of Davidson Plum Paste pairs well with spring rolls, duck/game meats and the underlying savoury caramel profile is sensational with cheese, yoghurt, porridge, pastries, pancakes and fruit platters.
Pigface Mustard Pickle & Pork Sliders
The salty, slightly spicy flavour of Pigface Mustard Pickle is ideal with pork sliders, honey-glazed ham, sausage rolls, cheese, falafels, pasta, mussels, corned beef sandwiches, or add to white sauce for pickled pork.
Bush Ghanoush Tapenade & Kebabs
The saucy smokiness of Bush Ghanoush Tapenade is irresistible and delicious on kebabs, bacon and egg burgers, pizza, parmigiana, seafood, steak, lamb, chicken and goat.
Beetroot Relish with Anise Myrtle & Schnitzel
The sweet and slightly earthy flavours of Beetroot Relish with Anise Myrtle go well together with chicken schnitzel, charcuterie, scrambled eggs, bratwurst, roast pork.