Davidson plum is an Australian native superfood bursting with vitamins, essential minerals and more antioxidants than the blueberry!
The vibrant dark purple fruit of Davidson plum has a distinctive tart and tangy flavour with subtle plum-like notes and citrus bite at the end.
Davidson Plum Ponzu is a delicious dipping sauce, marinade, dressing and incredibly versatile condiment. It's sensational with oysters, sashimi, cervice, white seafood, shellfish, grilled meats, stock and vegetable hot pots.
