Native Condiment Duo – Hot Bush Sambal + Beetroot Relish

Discover the Flavours of Native Australia.

A bold duo for those who like a little extra flavour.

The Native Condiment Duo – Hot Bush Sambal + Beetroot Relish pairs spicy, savoury sambal with the sweet, earthy flavour of beetroot and native anise myrtle.

Inside the Duo

✓ Hot Bush Sambal
✓ Beetroot Relish with Anise Myrtle

Perfect for

Grazing boards, grilled meats, burgers, sandwiches and adding a native Australian twist to everyday meals.

Crafted with Australian native ingredients by an Indigenous-owned Australian business, this duo makes a unique gift or an easy way to discover the flavours of Country.